Jewish Image: From Employee to Entrepreneur - Annie Sidaoui on her journey
Annie Sidoui (3)
Director of Food Management
Annie’s 15+ years of school based nutrition experience has given her a keen insight into the likes of students and the preferences of parents.
This acquired understanding of the nutritional needs of children coupled with their need for fun and tasty meals has allowed her to concentrate her efforts in making school meals enjoyable.
Her philosophy that school lunch is an integral part of a child’s learning experience has allowed her to develop high quality menus while always concentrating on the preferences of a child’s delicate palate.
Today, Annie brings this philosophy to FoodDays+, always living by the mantra “Great lunch is a great responsibility”.
